A few quick tips to interviewing....


Every once in a while an organization, teacher, or professor of some sort asks me to come speak in a class or meeting. I've done so at numerous universities and two conferences. What do I talk about, you ask? I talk about working, getting a job, preparing properly for an interview, and food. The last one, though dissimilar to the others, is kind of my job, so it's a given. Today, I thought I'd share some stuff with you.

It's not easy getting a job in today's economy. Let's face it, it's even difficult to get an interview. But when you get that interview, are you ready for it? I want you to be equipped with a few tips so you nail it.

1-Turn off that cell phone. Don't be the guy/gal that loses a job because your friends text you about grabbing a beer later that evening. I know it's a no-brainer, but it happens. Trust me.

2-When your interviewer(s) introduces his/herself, remember that name. Do not forget your interviewer's name. For one, it's rude. More importantly for you, this is the person choosing your fate on this interview. Don't be a butthead.

3-Relax, but don't relax. Calm your nerves, get comfortable with the situation, and be a little bit afraid. Being too relaxed can either make it seem like you really don't care or that you don't have any passion.

4-Even if you want a sales job, don't be a salesman. If you oversell yourself. You're there, so you want the job. Getting a little too excited can kill the interviewer's mood and your chance of getting the job.

5-Study before the exam... er, the interview. Get to know the company.What's the company's mission statement? How do you fit with the company? Do they wear suits or t-shirts to work? Also, bring extra copies of your resume and a pen.

I hope those five tips are something you found beneficial! There's more if you would like them!

Comments

Popular posts from this blog

Gluten Free Happiness!

Portage Blackened Snapper

An Appropriate Beginning...