Lemon Spaghetti, carb load in style

Need something tasty and a little decadent for dinner? How about if I throw "easy" into that description? How about I add the added benefit of a nice crab-load for your crazy workout days? Sound good? Oh, I got you -

What ya need:
  • 1/2 cup of fresh squeezed lemon juice
  • 2/3 cup of freshly grated Parmesan cheese
  • 2/3 cup of olive oil
  • 1- 1lb package of pasta, whichever sort you prefer, cooked
  • 1/4 cup of water from the pasta you cooked
  • fresh basil for garnish

Ok, so:
Grab a large bowl and mix together everything but the pasta and the pasta water. Whisk it together until everything is well incorporated. Now, add the spaghetti and the pasta water. Mix all of this together and you’re done! Oh and, you can garnish this with freshly chopped basil and fresh lemon zest.

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